I can’t remember if it was the possibility of fast internet or the fact that there was rhubarb growing in the garden that made us buy this house. Anyway both me and M love rhubarb in every possible way… crumble pie, cordial, jam or chutney. For maximum treats, I cut the plants down completely when [...]

by guest blogger Alice Brax

with sweet Almond Crust

Flour less Fruit Cake

Pear Clafoutis with Aniseed by Nathalie